Unfortunately not impressed with the restaurant.
Service was impeccable but food does not deserve the price is sold for.
First dishes really good (risotto and gnocchi) but the meat was dry, hard to chew. I was told by the waitress that this is the way that particular meat (porchetta) is cooked in Italy, but I am Italian myself and that is certainly not the way. As dessert I had pannacotta and I was also disappointed by that, the supposedly crunchy layer on top was soft and tasteless.
For a 100 euros dinner it is not worth going there in my opinion.